Milk Chocolate & Tea – Golden Earl BEST SELLER

$88.00

ChocolateMilk Chocolate & Tea – Golden Earl

  • Organic milk chocolate with Earl Grey black tea
  • Cocoa from sustainable cultivation in Congo
  • Composition of tea & chocolate in collaboration with ORIGINAL BEANS
Tasting Note
Intense, Fresh, Citrusy
ingredients
Organic milk chocolate refined with Earl Grey tea (cocoa: 55% min.) •Cocoa mass*, raw cane sugar*, cocoa butter*, WHOLE MILK POWDER*, black tea* (3%), bergamot oil (*certified organic) May contain traces of almonds and hazelnuts.
Preparation

In stock

Description

The Origin of our Chocolate

The cooperation

In collaboration with ORIGINAL BEANS and master chocolatier Kevin Kugel, our remarkable tea-infused chocolate line has emerged. This artful process, developed by Kevin Kugel, allows us to subtly blend our high-quality tea with the fine chocolate from ORIGINAL BEANS while preserving the perfect balance of flavors. Following a complex procedure, the tea is gently extracted into liquid cocoa butter. Master Chocolatier Kevin Kugel refines this creamy milk chocolate with the fragrant bergamot of our GOLDEN EARL black tea for us.

 

The origin of the tea

The Amelonado cocoa used for this organic milk chocolate comes from Virunga, the oldest national park in Africa, located in the Eastern Democratic Republic of Congo. Long-term exploitation and armed conflict have made Eastern Congo one of the poorest regions in the world. Since 2013, with the “Femmes de Virunga” project, ORIGINAL BEANS has been supporting women in the North Kivu province to improve their social and economic position. The chocolate pioneers stand for sustainability, community empowerment, and regenerative agriculture.

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